Let’s Have Some Fun

virtual tastings - education - wine & beer pairings - wedding cakes - bridal & baby showers - set-in-place platters

Click Here

New Arrivals

Filter
      9 products

      9 products

      Quick view
      Bayley Hazen Blue
      from $11.00
      Quick view
      Campo
      from $10.25
      Quick view
      Winner's Choice Box
      from $55.00
      Quick view
      Pleasant Ridge Reserve
      from $10.75
      Quick view
      Lissome
      from $9.50
      Quick view
      Tea Rose
      from $8.50
      Quick view
      Verigoat
      from $9.25
      Quick view
      Finger Lakes Gold Reserve
      from $9.50
      Quick view
      Rush Creek Reserve
      $38.00

      Bayley Hazen Blue

      $11.00 Save $-11.00
      /

      the flagship blue of Jasper Hill Farm and a stellar representation of blue cheese

      Though there was never a major battle in Greensboro during the Revolutionary War, the Bayley Hazen road was a very important part of Greensboro history- bringing the area’s first settlers and continuing to be used today. Named for the road built by George Washington’s troops with the attempt of a Canadian invasion, this Jasper Hill Farm original is way too delicious. It is creamy, chocolaty, and salty, this blue has the perfect balance of luscious fat and bright acid.

       

      Considering the milk…

      • raw cow’s milk

      What’s the type?

      • blue cheese aged 3-5 months

      Where in the world?

      Campo

      $10.25 Save $-10.25
      /

      A balanced smokey wheel with the perfect stinky finish

      Campo brings along with it a delicious reminder of Italy!  Named not only for its Italian translation of “field”, but also for the sensory image of a campfire gathering that it conjures up. It takes on hints of toasted walnut and brown butter, while a flavor of beautiful cured meat surfaces. 

       

      Considering the milk…

      • pasteurized cow’s milk aged 2 months (or more)

      What’s the type?

      • smoked washed rind

      Where in the world?

      Winner's Choice Box

      $55.00 Save $-55.00
      /
      Celebrate the winning cheeses from the 2023 American Cheese Society Judging Competition. Each box will contain an assortment of styles of cheeses- every one of them will be winners.

      Celebrate and savor the winers of this year's American Cheese Society Judging Competition. Owner, Megan, will surprise you with a variety of cheeses that were winners this year. Each box is different and unique but always delicious.

      a $55 box includes at least 1.25 lbs of cheese

      a $75 box includes at least 2 lbs of cheese

      a $150 box includes at least 4 lbs of cheese

       

      Pleasant Ridge Reserve

      $10.75 Save $-10.75
      /
      The most awarded cheese in American history- and for good reason

      incredibly sweet from the grass-fed milk while still having a savory finish from the natural and slightly washed rind. super rich and complex, salty with a long and fruity finish.

      Considering the milk...

      • pasteurized cow’s milk aged about 1 month

      What’s the Type?

      • hard

      Where in the world?

      Lissome

      $9.50 Save $-9.50
      /

      a creamy and meaty stinky washed rind

      This big, beefy, beer-laden washed rind has been washed regularly with beer during aging resulting in a flavors of cured meat, fresh cream, and a long lush finish

      Considering the milk...

      • pasteurized cow’s milk aged at least 60 days

      What’s the Type?

      • washed

      Where in the world?

      Tea Rose

      $8.50 Save $-8.50
      /

      the namesake of Capriole Farm is this soft and pretty wheel covered in flower petals, herbs, and fennel pollen

      Stunning 1/3 lb wheels of fresh goaty deliciousness that are the definition of eating first with our eyes. Feast away on the delicate, tart, and lactic with its fine and airy texture and flavors of fresh grass, herbs, and flowers. The rind is covered in fresh flower petals, herbs, and fennel pollen.

       

      Considering the milk…

      •       pasteurized goat’s milk

      What’s the type?

      •       a semi-hard flowered rind with no age

      Where in the world?

      •       Capriole Dairy in Greenville, Indiana

      Verigoat

      $9.25 Save $-9.25
      /

      A truly unique aged goat’s milk that is surprisingly creamy and floral

      This wonderfully delicate and creamy semi-hard goat's milk cheese is made using traditional cheesemaking techniques with modern equipment. With a long floral and granular finish, Verigoat is a perfectly delicious cheese- great for snacking, cheese boards, or cooking.

      Considering the milk...

      • raw goat's milk aged 3 months

      What’s the Type?

      • semi-hard

      Where in the world?

      Finger Lakes Gold Reserve

      $9.50 Save $-9.50
      /
      This best in class hard goat's milk is perfectly nutty and caramely

      This 2019 ACS best in class hard goat's milk cheese is beautifully nutty with a long caramel and salty finish

      Considering the milk...

      • raw goat's milk aged 10 months

      What’s the Type?

      • hard cheese

      Where in the world?

      Rush Creek Reserve

      $38.00 Save $-38.00
      /

      the limited-edition spoonable (and crave-able) washed rind bound in spruce

      Available only during the months of November and December while the cows are eating the winter’s dry hay, this gooey and spoonable washed wheel is the ideal centerpiece to any festive table. It is rich and deep in flavor reminiscent of beef broth, cured meat, cultured cream, toasted nuts, and grass.

      Considering the milk...

      • raw cow’s milk aged 60 days

      What’s the Type?

      • washed and bloomy cheese

      Where in the world?