This lactic wheel is dense, gooey, creamy ,and beautifully minerally
These wheels are stunningly beautiful showcasing the color difference between the bright white paste and the dark ask rind. The beautiful cream line under the ashed rind gives way to a paste that is robust, unctuous, and earthy
This large aged wheel is a field mix sort of cheese varying from wheel to wheel
Nestled in the heart of the Oley Valley in Southeastern PA is this gem of a cheesemaking facility. Working directly with Kerith Brook Farm to source incredible organic grass dairy, Stefanie Angstadt fell in love with the area and brought her love and experience in cheesemaking with her to the opening of the facility. This gorgeous wheel is super fruity and grassy with a long and tingly finish.
This firm and slightly smoky blue is dynamic and fun
Right in the heart of the Oley Valley in South eastern Pennsylvania, Valley Milkhouse produces incredible cheeses in the tradiaiontal European styles sourcing their incredible grass fed organic milk from Berks County’s Kerith Brook Farm. The slightly firmer paste is crubly when cut but melts in your mouth with a smoky delicate finish and flavors of roasted fruits and toasted nuts.
