With a nutty and caramel flavored paste, the cheese tastes like brown butter, grass, and wet clay.
Considering the milk…
What’s the type?
Where in the world?
Learn the rules of successfully pairing wine & cheese while you taste through 5 American artisan cheeses & 5 premium wines. Now booking for Thursday 12/11 at 6:00. Space is. limited so reserve your spot today.