Rockin’ spicy, irreverent, and next level delicious coarse ground mustard.
Lusty Monk only uses mustard seed, vinegar, and salt. What makes it SO SPICY? The secret is in cold-processing and holding that keeps the spicy mustard oil intact.
We're teaming up with our friends at Unauthorized Brewing for another round of beer & cheese pairing class! 10/28 at 6:00. Secure your spot asap- space is limited.
