Imagine a cheese with the pleasant qualities of cheddar but with a funky finish- you've got Amber 16. Washed in Amber Sun Ale from 16 Mile Brewing Company in Delaware. The bright orange rind has a very slight bloom while the paste is a slightly funky and bitter with a long and sweet finish.
This Stilton-esque blue is sure to satisfy the blue loves and Maryland cheese fanatics alike. The paste is creamy and bright with a punchy mineral finish and a definite briney palate.
A unique and well balanced blue that is approachable enough to turn anyone into a blue cheese fan!
Intended to be aged for 9 months, consumer demand and limited space resulted in a 4-month aging. This cheese only gets better with age, as the flavors develop deeper complexity and sweetness. It is creamy, dense, and buttery, with a hint of mild sweetness
A classic cheddar- the cheddaring process lends a great milled texture perfect for cooking or snacking. It is bright and smooth with a lovely nutty finish.
Head to the top of the mountain with this six-ounce pyramid of bloomy, ashed, slightly blue deliciousness!. The patchy blue, grey, and white mold rind gives way to a creamline soul and a flyffy interior that tastes like minerals and hay.
A raw and unfiltered wildflower honey from Bowie, Maryland
Stormy Acres Bee Farm, run by Allan and Elaine Storm, are among our very favorites. Located in Bowie, Maryland, they specialize in fantastic wildflower honey. Every harvest is a little different depending on what the bees are into.
Woodbine
Regular price
$9.25
Save $-9.25
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The perfect Alpine cheese with a smooth and balanced paste
This perfectly balanced sweet and savory hard cheese has a beautifully granular yet firm texture and flavors of roasted almonds and thyme with a long and subtly sweet and herbaceous finish.